Photo Information

Marines stand in line to get food at Mess Hall 521 during a Marine Corps’ birthday celebration lunch aboard Camp Lejeune, N.C., Nov. 8, 2011. During the event food service Marines prepared steak and lobster, as well as a cake for everyone attending the lunch. (Photo by Cpl. Bruno J. Bego)

Photo by Cpl. Bruno J. Bego

Food service organizes lunch to celebrate 236th Marine Corps birthday

15 Nov 2011 | Cpl. Bruno J. Bego

As the Marine Corps prepared to celebrate its 236th birthday, many units made arrangements to celebrate the event.

On this occasion, food service specialists with Combat Logistics Regiment 27, 2nd Marine Logistics Group organized a lunch to celebrate the birthday Nov. 8, 2011, aboard Camp Lejeune, N.C.

During the event food service Marines prepared steak and lobster, as well as a cake for everyone attending the lunch.


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