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Corporal Sharod L. Wade, of Washington, D.C., tears open a freshly boiled bag of ribs while Lance Cpl. Kyle D. Fitzwater, of Chattanooga, Tenn., waits with another in a Field Food Service System aboard Forward Operating Base Hit, Iraq, Dec. 23, 2005.  Wade and Fitzwater are food service specialists assigned to the 2nd Marine Logistics Group who are currently supporting the 22nd Marine Expeditionary Unit (Special Operations Capable) as the unit conducts counterinsurgency operations in Iraq's Al Anbar province.
051223-M-7976M-013.jpg Photo By: Lance Cpl. Peter R. Miller

Jan 1, 1980
Forward Operating Base Hit, Iraq - Corporal Sharod L. Wade, of Washington, D.C., tears open a freshly boiled bag of ribs while Lance Cpl. Kyle D. Fitzwater, of Chattanooga, Tenn., waits with another in a Field Food Service System aboard Forward Operating Base Hit, Iraq, Dec. 23, 2005. Wade and Fitzwater are food service specialists assigned to the 2nd Marine Logistics Group who are currently supporting the 22nd Marine Expeditionary Unit (Special Operations Capable) as the unit conducts counterinsurgency operations in Iraq's Al Anbar province.


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